Ultimate Ginger Traycake

Pre-cut into 18 portions

£26.25

£1.46 per portion

Our Ultimate Ginger Traycake is a modern twist on our classic round Ginger Cake. Made with crystallised and stem ginger, creating a wonderfully warm, spicy flavour. Hugely versatile – delicious cold or served hot as a pudding with custard.

Made with Wildfarmed flour.

product information

Number of Portions: Pre-cut into 18 portions

dietary and allergen advice

WHEAT (GLUTEN), EGG, MILK, SULPHITES

Full Allergen List
storage information

Frozen Shelf Life: Minimum 6 months
Best Eaten Within: 3 days from de-frosting

ingredients

Plain WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Brown Sugar (Sugar, Cane Molasses), ButterMILK, Sunflower Oil, EGGS, Whole MILK, Black Treacle (Cane Molasses, Contains naturally occurring SULPHITES Contains: Sulphites >10ppm), Stem Ginger (Stem Ginger (60%),Sugar,Water), Icing Sugar, Crystallised Ginger (Stem Ginger, sugar), Ground Ginger, Ground Cinnamon, Water, Baking Powder (Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch.), Bicarbonate Of Soda (Raising agents (E 500 (Sodium Carbonates))).

For allergens, see ingredients in BOLD.

Full Ingredient List
SKU: FPTC1060 Categories: , , ,